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Make Your Reservation Now at 52 Vanderbilt Avenue Just West of Grand Central Terminal
WEDNESDAY, APRIL 9, 2025
It's time to hop to it and think Easter plans quick like a bunny and also like a bunny, prioritize your vegetables! Beet Salad is a harbinger of spring bursting with bountiful nutrition and enhanced with pistachio yogurt like a cherry on top; both the red and the yellow beets ignite your Easter fete on a plate to commence your festivities.
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PowerLunch Dealmaking and Celebrating Make Your Reservation Now at 52 Vanderbilt Avenue Just West of Grand Central Terminal
THURSDAY, MARCH 6, 2025
Manhattan is obviously the dealmaking capital of the world, and as commanding Park Avenue businesses rise and celebrate after closing a major transaction, they head to 52 Vanderbilt Avenue to the storied white tablecloths of Ammos Estiatorio to raise their glasses in cheer, where they may have also negotiated the deal in one of the private banquet rooms on a prior occasion. With a menu designed to appeal to a wide level of tastes while keeping with the healthful goals of the Mediterranean diet with an obvious Greek focus, Ammos Estiatorio is where you should go to power lunch! It's a verb.
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AmmosNewYork by #DimitrisNakos New Year's Eve December 31, 2024 going to January 1, 2025 Presents 5 course menu WITH 3 HOURS OPEN BAR 9-12
THURSDAY, DECEMBER 19, 2024
AmmosNewYork by #DimitrisNakos New Year's Eve December 31, 2024 going taIt's the holiday season and the elegance famously shines bright at Ammos Estiatorio at 52 Vanderbilt Avenue, just steps away from Grand Central Terminal! December 31st promises to be a superior extravaganza with celebratory flavors that await you to ring in the 2025 New Year with style. Whom You Know recently was honored to have a sneak preview into the culinary feats that can be yours! The menu in its entirety is found at the conclusion; here is what we tried.o January 1, 2025 Presents 5 course menu WITH 3 HOURS OPEN BAR 9-12
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SensationalSalad Kicks Off at @AmmosNewYork Since 2009 by #DimitrisNakos Godfather of the Mediterranean Diet and Athens Native by
MONDAY, APRIL 15, 2024
Whom You Know has always required a green salad as part of a meal, and as we enter the spring we endeavored to concentrate on this important component of a meal! The very best Peachy's Picks only will be showcased in all of their produce glory, and we're starting at the top with Ammos!
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A Peachy by Any Other Name Does Smell As Sweet Champagne Wishes the Peachy Bar at @AmmosEstiatorio
WEDNESDAY, FEBRUARY 7, 2024
The bar at Ammos is looking pretty PEACHY to us! Stay tuned for exciting spring features to come. Surely February showers bring March flowers....
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Fabulously Feast Upon Fine Greek Cuisine During New York's Winter Restaurant Week January 16, 2024 to February 4, 2024
MONDAY, JANUARY 15, 2024
Say yes please Dimitris to the succulent selections he has imagined and materialized especially just for you!
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LOBSTERYOGURTSALAD at Ammos Estiatorio
MONDAY, SEPTEMBER 11, 2023
Of course this is Greek and in keeping with tradition, in the LOBSTER YOGURT SALAD found on the brand new lunch menu you will find this lobster again steamed to perfection dancing with rich Greek yogurt, the right hint of cilantro, invigorating lime juice, all sensationally seasoned with sea salt and ground pepper with sauteed spinach and avocado puree teaming up for a fabulous vivid color and nutritional green sensation on the side.
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Letter to the Peachy: By Dimitris Nakos Founder and Owner of Ammos Estiatorio
FRIDAY, AUGUST 4, 2023
Letter to the Peachy: By Dimitris Nakos Founder and Owner of Ammos Estiatorio and Board Member of Grand Central Partnership, Ammos Estiatorio at 52 Vanderbilt Avenue next to the Roosevelt Hotel is BACK AND BETTER THAN EVER!
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Ammos Estiatorio Invites You to Summer NewYork RestaurantWeek July 24, 2023 to August 20, 2023
WEDNESDAY, JUNE 21, 2023
RAISE YOUR HAND IF YOU ARE EXCITED AS PEACHY FOR NEW YORK RESTAURANT WEEK THIS SUMMER EXCLUSIVELY AT AMMOS ESTIATORIO 52 VANDERBILT AVENUE WEST OF GRAND CENTRAL TERMINAL NEXT RAISE YOUR COMPUTER MOUSE AND BOOK NOW!!!!!
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CrabbyPeachy Luxurious Lump Crab embellishes the Succulent Red Snapper @AmmosEstiatorio by Dimitris Nakos
FRIDAY, MARCH 3, 2023
Luxurious Lump Crab embellishes the Succulent Red Snapper!
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Owner and Grand Central Partnership Board Member Dimitris Nakos Enlightens the Palate of Mayor Adams with the Excellence of Mediterranean Seafood
FRIDAY, MARCH 3, 2023
Ammos Estiatorio Owner and Grand Central Partnership Board Member Dimitris Nakos and Mayor Adams, Thursday, February 23, 2023 at Cipriani 42nd Street
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Celebrate Valentine's Day at Ammos!
MONDAY, FEBRUARY 6, 2023
A most romantic getaway in the heart of midtown: Valentine's Day dinner at Ammos Estiatorio!
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AmmosEstiatorio Kicks Off New Year's Eve 2023 With A Smashing Menu with Oysters Onassis and Moet to Perfectly Ring in the New Year
December 31, 2022
Executive Chef Bruno Marino and Owner Dimitris Nakos have started the countdown to New Year's Eve at the one and only Ammos Estiatorio!
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HeavenMusic_gr MikeStoupakis & TravelsoftheMind at AmmosEstiatorio
MONDAY, NOVEMBER 28, 2022
Whom You Know was delighted to join our friends at Ammos Estiatorio for their Greek Music Night!
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#CrabbyPeachy #Crabcakes at @AmmosEstiatorio @AmmosNewYork #Ammos
SUNDAY, OCTOBER 2, 2022
#PeachysPicks #TerrificTakeout #NewYork #Manhattan It's All About the #PowerLunch and the #PrivateEvents at the Hottest Place in Town @AmmosEstiatorio They Earn Our Highest Recommendation @AmmosNewYork #September2022 #52VanderbiltAvenue
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FettuccineSantorini and Seafood Youvetsi at @ Ammos Estiatorio
THURSDAY, AUGUST 11, 2022
The best team in the business!
Executive Chef Bruno Marino and Owner Dimitris Nakos launch Fettuccine Santorini and Seafood Youvetsi in their world premiere and toast it with the Mochopolis 24 Pinot Noir, which enjoys exclusivity at Ammos since June of 2022 and Ammos is the only place in New York State to have this rich, robust Pinot Noir.
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#MothersDay @AmmosEstiatorio #FourCourses #PreFixeMenu
MONDAY, APRIL 25, 2022
A special 4-course pre-fixe menu is available at Ammos for Mother's Day 2022!
Sunday, May 8, 2022 Ammos is open from noon to 9pm.
And may we also remind you about their GORGEOUS OUTDOOR SEATING!
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New Seated Luxury Outdoor Area @AMMOSNEWYORK
MONDAY, APRIL 25, 2022
@AmmosEstiatorio @AmmosNewYork #New #Outdoor #Seating!
*Every table heated separately with remote control by the guest
*Also each table has its own window to open close as they wish
*Clear roof to enjoy the sun, moon and skylights
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Superb Indoor and Outdoor at Ammos Estatorio, Steps Away from Grand Central Terminal
MONDAY, JUNE 13, 2022
Summertime, and the living is DELICIOUS when you dine upon Tuna (Tonos in Greek!) and sip a lovely Ergo Greek Sauvignon Blanc!
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Happy Valentine's Day from Ammos and Peachy!
THURSDAY, JANUARY 27, 2022
And a Happy Easter to you! Arni Souvlas: Lamb on the Spit is an incredible way to go to resurrect your appetite just in time for Easter and to end your fast. Remember at Ammos you can have lamb three ways: rack of lamb, lamb riblets and lamb shank.
We told you: we have simple taste.
We only like the best.
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TA DA! Restaurant Week! At Ammos Estiatorio!!!!
THURSDAY, JULY 21, 2022
Surf's up at Ammos Estiatorio with Executive Chef Bruno Marino who could not be MORE EXCITED to make your dinner. And we are here to tell you after personally experiencing it you should be super duper uber excited to EAT IT!!! Videos, nevermind pictures, speak louder than words! The Bruno Marino show is back!
The best deal in town is the 3 course New York City Restaurant Week Dinner Menu at Ammos, shown above and Bruno selected some fabulous highlights to wow us with and share with our highly intelligent readers of discriminating taste....which is why they go to 52 Vanderbilt Avenue to dine in style!
First let's take a look at the Seafood Ceviche, a superb summer favorite appetizer.
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OYSTERS NOW AT AMMOS TUESDAY, WEDNESDAY, THURSDAY
MONDAY, MARCH 28, 2022
And a Happy Easter to you! Arni Souvlas: Lamb on the Spit is an incredible way to go to resurrect your appetite just in time for Easter and to end your fast. Remember at Ammos you can have lamb three ways: rack of lamb, lamb riblets and lamb shank.
We told you: we have simple taste.
We only like the best.
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WhomYouKnow Is Honored to Attend a Second Time with PeachysPicks AmmosEstiatorio by #DimitrisNakos A Smashing Success!
MONDAY, MARCH 3, 2025
It's never been who you know, it's WHOM YOU KNOW and we certainly know Ammos Estiatorio, and it has been a Peachy's Pick since 2011, located just west of Grand Central Terminal at 52 Vanderbilt Avenue led by Founder, Owner and Executive Chef Dimitris Nakos. Previously, Whom You Know was honored to attend and cover this event in 2023 with Ammos. Peachy's Picks Our Best Restaurants of 2025 are listed here; we are always delighted to hear from talented restaurant owners.
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Dinner for Two Make Your Reservation Now at 52 Vanderbilt Avenue Just West of Grand Central Terminal
THURSDAY, JANUARY 30, 2025
Love is in the air around the world, and of course Manhattan's at the center of the action and it's time to make your plan for Valentine's Day in New York! Dimitris has imagined a fabulous culinary extravaganza of spectacular proportion with an Amuse Bouche, a custom Greek spread, an appetizer of your choice, an entree of your choice and a dessert of your choice for February 14th, 2025 from 4:30 to 10:30pm.
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NYC Restaurant Week January 21 to February 9, 2025 at 52 Vanderbilt Avenue Just West of Grand Central Terminal
THURSDAY, JANUARY 9, 2025
Baby, it may be cold outside but the warmth of the Mediterranean awaits you in its shining authenticity at Ammos Estiatorio located at 52 Vanderbilt Avenue, just West of Grand Central Terminal.
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AmmosNewYork by #DimitrisNakos Introducing #OmakaseRoom by #TabBu Discover the Art of Omakase Join Us Every Thursday & Friday Evening for an Exquisite Culinary Adventure at Ammos! COMING ON OCTOBER 24 at 52 Vanderbilt Avenue Just West of Grand Central Terminal
SUNDAY, OCTOBER 20, 2024
Dimitris Nakos, Founder and Owner of Ammos Estiatorio, Tab Bu, Executive Omakase Chef and Ammos Enthusiast Steve Kivel, Owner of Grand Central Watch
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PeachysPicks NewYork is BacktoWork and Manhattan's Biggest Power Plays Happen at Ammos Estiatorio by DimitrisNakos Home of the Power Lunch. Highest Recommendation by Peachy Deegan.
THURSDAY, MARCH 7, 2024
It's not who you know and it never has been.
It's WHOM YOU KNOW and the Masters of the Universe in Manhattan, female and male, gather in business conversation and spectacular cuisine at 52 Vanderbilt Avenue: Ammos Estiatorio by Dimitris Nakos, Home of the Power Lunch!
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#PeachysPicks Say BE MINE to the Lobster Mango Salad and LOVE the Lavraki at Ammos Estiatorio on Valentine's Day 2024!
WEDNESDAY, FEBRUARY 28, 2024
Dinner 4:30 to 10:30pm at Ammos 52 Vanderbilt Ave Exactly West of Grand Central Terminal Is Where You Go With Your Love!
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PHOTOGALLERY New Year's Eve at Ammos Estiatorio December 31, 2023 to January 1, 2024 A Smashing Success!
TUESDAY, JANUARY 2, 2024
Check out the spectacular New Year's Eve dinner at Ammos here!
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Celebrate the Holiday Season with Spectacular Superior Fine Greek Cuisine, Culminating in the Tremendous Open Bar Dinner Extravaganza for New Year's Eve!
MONDAY, DECEMBER 4, 2023
Ring in 2024 in High Style and Tremendously Delicious Lavraki, Sourced from Greece at Ammos Estiatorio by Dimitris Nakos, 52 Vanderbilt Avenue just steps from Grand Central Terminal!
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The Best of 2023 Day Four @AmmosEstiatorio
FRIDAY, DECEMBER 1, 2023
On the fourth day of Christmas my true love gave to me four delicious seafood dinners at Ammos Estiatorio!
Located just steps away from Grand Central Station, Ammos Estiatorio serves a traditional Greek menu with an upscale authentic decor. We love it.
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Surf's Up in Manhattan! Hang Ten at Ammos with the Spectacular Surf and Turf the Most Smashing New Menu Item!
MONDAY, OCTOBER 30, 2023
Beautifully butterflied fresh lobster straight from Maine about to cannonball into one of the four premium sauce selections on Peachy's seafood fork!
It's torrentially exciting!!!
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LaudableLooks Dimitris Nakos in @swarovski at AmmosEstiatorio
FRIDAY, OCTOBER 27, 2023
Owner of Manhattan's finest seafood dining destination Ammos Estiatorio, Dimitris Nakos always sports his Swarovski Skull, a gift from his brother! Dimitris knows that we not only are publishers on culinary endeavors, but also fashion!
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Introducing a Smashing Brand New Menu Featuring Fresh Maine Lobster Delivered Every Day! Best Seafood in New York Happens Here~!
THURSDAY, SEPTEMBER 7, 2023
After a long, hot, summer that is still going on we know our readers are hungrier than ever for exciting new edible hits and we just found the treasure chest for you!
It's not who you know, it's WHOM YOU KNOW and we are honored to know Dimitris and Bruno and have been bragging about them since 2011 because we have simple taste: we like the best.
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SummerintheCity The Hottest Outdoor After Work Soiree Spot is Ammos Estiatorio's Brand New Beer Garden!
WEDNESDAY, JUNE 21, 2023
Summerinthe City The Hottest Outdoor After Work Soiree Spot is Ammos Estiatorio's Brand New Beer Garden! 52 Vanderbilt Avenue Directly West of Grand Central Terminal is the Perfect Oasis to End Your Day in Manhattan!
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Wine Top Peachy's Picks 2023
THURSDAY, MAY 18, 2023
#2023 #PeachysPicks #WhomYouKnow #Cuisine #NewYork #Food #Wine Top Peachy's Picks 2023 #Best #Manhattan #Restaurants According to Whom You Know Our Coverage Sponsored by Cosmopolitan Dental, Official Dentist of Whom You Know @GaroNazarianDDS #cosmopolitandental #loveyoursmile
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Brilliant Specials on May 12, 13 and 14, 2023 to Captivate Your Mother's Day Celebration!
MONDAY, MAY 15, 2023
In Manhattan's fine dining scene, there are the ordinary, and there are the extraordinary, like Ammos Estiatorio, who showcase the finest fish in town.
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Cozy Up this Winter with a 24 oz Bone-In Ribeye Steak and Chocolate Lava Cake!
MONDAY, FEBRUARY 27, 2023
Life is uncertain.
Eat dessert first!
The extraordinary Chocolate Lava Cake of Ammos Estiatorio!
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TheBestof2022
FRIDAY, DECEMBER 23, 2022
Day 25 Slim and None Podcast #SlimandNone @NHL Birth of the New England Whalers and The Hartford Whalers
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AmmosEstiatorio Invites You to #RestaurantWeek Tuesday, January 17, 2023 to Sunday, February 12, 2023
SUNDAY, NOVEMBER 27, 2022
Silver Bells...it's Christmastime in the City at Ammos Estiatorio!
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AmmosEstiatorio Is In the Christmas Spirit 2022!
SUNDAY, NOVEMBER 27, 2022
Silver Bells...it's Christmastime in the City at Ammos Estiatorio!
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Celebrate the Gorgeous Manhattan Fall Season with Arni Yiouvetsi Only at @AmmosEstiatorio They Earn Our Highest Recommendation - Also Get Excited for their New Year's Eve and Musical Celebrations!
WEDNESDAY, OCTOBER 19, 2022
Experience the Magnificence of Arni Yiouvetsi only at Ammos Estiatorio. We never edit pictures. We publish the truth, and the truth is it doesn't get better than Arni Yiouvetsi at Ammos this fall! The top picture is exactly as it looks in real life.
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It’s All About the Power Lunch and the PrivateEvents at the Hottest Place in Town
SEPTEMBER 19, 2022
The best team in the business!
Executive Chef Bruno Marino and Owner Dimitris Nakos launch Fettuccine Santorini and Seafood Youvetsi in their world premiere and toast it with the Mochopolis 24 Pinot Noir, which enjoys exclusivity at Ammos since June of 2022 and Ammos is the only place in New York State to have this rich, robust Pinot Noir.
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Whom You Know
TOP PEACHY’S PICKS 2018
FEB 22, 1018
In Chronological Order According to When Peachy’s Picks was Achieved. The year reflects the year the restaurant joined Peachy’s Picks. Of course if you see a restaurant owner’s picture more than once, it reflects that they own more than one successful restaurant.
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A Peachy’s Pick Since 2011, Ammos Summer 2017
AUG 9, 2017
Fresh Origins is America’s leading producer of Microgreens and Edible Flowers. Combining the benefits of an ideal climate with a deep passion for quality and innovation, Fresh Origins products are sought after by the finest restaurants and top chefs.
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Best Greek Restaurant in Manhattan
FEB 2, 1018
Outside it may be cold, dark, windy and dreary, but if you pick the right venues to dine at like Ammos, a Peachy’s Pick since 2011 and Best Greek Restaurant in Manhattan according to Whom You Know, dinner is a delicious beacon of light.
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It’s time to go greek, Manhattan!
MAY 18, 2011
And the best way to do that is to have dinner at Ammos, conveniently located near Grand Central for our Connecticut readers! Oooh you know who thinks Connecticut is the best state.
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